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Nutrition Facts
Serving Size 207 g
(Approx. 4 Servings)
Amount Per Serving
Calories 570 Calories From Fat 300
% Daily Value*
Total Fat 33 g 51%
Saturated Fat 15 g 75%
Trans Fat 0.5 g
Cholesterol 80 mg 27%
Sodium 1120 mg 47%
Total Carbohydrate 40 g 13%
Dietary Fiber 1 g 4%
Sugars 16 g
Protein 28 g
Vitamin A 15% Iron 20%
Vitamin C 10% Calcium 60%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

The Cuban Roll-Up

Prep Time
15 minutes
Cook Time
N/A
Total Time
15 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

1/2 Lb H-E-B Post Oak Smoked Ham with Natural Juices, sliced on 1.5
2 Tbsp H-E-B Select Ingredients Yellow Mustard, as needed
1/2 Lb H-E-B Baby Swiss Cheese, plus more as needed
4 Oz Mt. Olive Sandwich Stuffers Kosher Dill, as needed
4 Oz H-E-B My Hometown Twisters, or other cookie, about 8 each
4 H-E-B Kettle Cooked Potato Chips Variety Pack, 1 oz. packages any variety
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Instructions

1
On a clean cutting board, lay out 1 slice of ham.
2
Drizzle a little mustard evenly over ham, just enough to flavor.
3
Lay 2 slices of baby Swiss evenly overlapping on top of ham.
4
Place approximately 3 to 4 pickles on top of cheese.
5
Gently tuck and roll from left to right or right to left so that everything stays together tightly. Repeat process with each additional roll-up.
6
For serving, place 2 roll-ups into a lunch container along with a few sandwich cookies and a bag of H-E-B Kettle Cooked Chips.
7
Chef's Note: These can be rolled up either way left to right or top to bottom but they hold together better when rolled across their equator. Make the night before and pack up for convenience if desired.