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Nutrition Facts
Serving Size 65 g
(Approx. 4 Servings)
Amount Per Serving
Calories 60 Calories From Fat 45
% Daily Value*
Total Fat 5 g 8%
Saturated Fat 0.5 g 3%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 15 mg 1%
Total Carbohydrate 3 g 1%
Dietary Fiber 0 g 0%
Sugars 1 g
Protein 2 g
Vitamin A 70% Iron 2%
Vitamin C 90% Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Ranch Roasted Broccolini

Prep Time
5 minutes
Cook Time
15 minutes
Total Time
20 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

1/2 Lb fresh broccolini, dry end of stem trimmed
1 1/2 Tbsp H-E-B Organics Extra Virgin Olive Oil
1 1/2 Tbsp H-E-B Bagel Not Included Everything + Ranch Spice Blend
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Instructions

1
Preheat oven to 450°F. Line a baking sheet with foil.
2
Spread out broccolini in a single layer on prepared pan. Drizzle with olive oil and toss to coat. Sprinkle generously with seasoning and toss to evenly season broccolini.
3
Place in oven and roast for 12 to 18 minutes or until edges are slightly charred and broccolini is tender, but not soft.