Nutrition Facts

Serving Size 206 g

(Approx. 10 Servings)

Amount Per Serving

Calories	480	Calories From Fat	190

% Daily Value*

Total Fat 21 g	32%

Saturated Fat 9 g	45%

Trans Fat 0.0 g

Cholesterol 70 mg	23%

Sodium 480 mg	20%

Total Carbohydrate 68 g	23%

Dietary Fiber 3 g	12%

Sugars 20 g

Protein	5 g

Vitamin A 10%	•	Iron 8%

Vitamin C 0%	•	Calcium 15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.

The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Grilled Apple Dutch Baby

Prep Time

20 minutes

Cook Time

45 minutes

Total Time

1 h 5 m

Serves

10 People

Icon details

Ingredients

Recipe makes 10 Servings

4 Oz unsalted butter, cubed

6 medium Fresh Fuji Apples, peeled, sliced and cut into thin strips

1/2 cup(s) Brown Sugar

1 Tbsp Vanilla Extract

1 Tsp Kosher Salt

15 1/4 Oz yellow cake mix, prepared according to package directions

Check All

Uncheck All

Add to list

Instructions

Heat grill to medium-high.

Add cubed butter, apples, brown sugar, and vanilla to a cast iron skillet. Sprinkle salt over the top. Place on grill and allow apples to simmer several minutes in melted butter and brown sugar.

Pour cake batter over hot apples then move skillet to one side of grill and lower heat on that side to low. Keep heat on the other side at medium-high.

Close grill lid and cook cake until done (about 45 minutes). You may have some overflow.

Remove from grill and cool 20 minutes before serving.

Enjoy with H-E-B Creamy Creations 1905 Vanilla!