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Nutrition Facts
Serving Size 296 g
(Approx. 4 Servings)
Amount Per Serving
Calories 420 Calories From Fat 140
% Daily Value*
Total Fat 16 g 25%
Saturated Fat 8 g 40%
Trans Fat 0.0 g
Cholesterol 140 mg 47%
Sodium 820 mg 34%
Total Carbohydrate 28 g 9%
Dietary Fiber 4 g 16%
Sugars 4 g
Protein 38 g
Vitamin A 10% Iron 10%
Vitamin C 4% Calcium 20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Easy Pasta Alfredo

Prep Time
10 minutes
Cook Time
15 minutes
Total Time
25 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

9 .5200 Oz Konjac Spaghetti
10 4/5 Oz Birds Eye Steamfresh Premium Selects Broccoli Florets
15 Oz Buitoni Light Alfredo Sauce
12 Oz H-E-B Meal Simple White and Dark Meat Shredded Rotisserie Chicken
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Instructions

1
Cook spaghetti according to package directions.
2
Following directions on the packages, steam broccoli then heat alfredo sauce.
3
Combine all ingredients with chicken and serve.