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Nutrition Facts
Serving Size 167 g
(Approx. 6 Servings)
Amount Per Serving
Calories 130 Calories From Fat 35
% Daily Value*
Total Fat 4 g 6%
Saturated Fat 2.5 g 13%
Trans Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 75 mg 3%
Total Carbohydrate 19 g 6%
Dietary Fiber 0 g 0%
Sugars 18 g
Protein 6 g
Vitamin A 6% Iron 0%
Vitamin C 0% Calcium 20%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Cup of Snow Hot Chocolate

Prep Time
5 minutes
Cook Time
5 minutes
Total Time
10 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

2 1/2 Oz Baker's Premium White Chocolate Baking Bar
4 cup(s) H-E-B Select Ingredients Fat Free Milk
1 Tsp H-E-B Whipped Cream
1/8 Tsp Hill Country Fare Ground Cinnamon
3 Tbsp H-E-B Cane Sugar
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Instructions

1
Combine chocolate and milk in a saucepan over medium-high heat until chocolate melts.
2
Remove from heat and top with whipped cream,cinnamon and sugar. Serve hot, enjoy!

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