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Nutrition Facts
Serving Size 276 g
(Approx. 6 Servings)
Amount Per Serving
Calories 530 Calories From Fat 130
% Daily Value*
Total Fat 14 g 22%
Saturated Fat 7 g 35%
Trans Fat 0.0 g
Cholesterol 75 mg 25%
Sodium 1830 mg 76%
Total Carbohydrate 69 g 23%
Dietary Fiber 4 g 16%
Sugars 8 g
Protein 35 g
Vitamin A 45% Iron 20%
Vitamin C 15% Calcium 30%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

All-American Sub

Prep Time
10 minutes
Cook Time
N/A
Total Time
10 minutes
Serves
6  People

Ingredients

Recipe makes 6 Servings

1 cup(s) light ranch dressing
1 H-E-B French Stix Twin Pack Bread, cut in half lengthwise
8 Oz H-E-B Fat Free Black Forest Ham
8 Oz turkey from the deli, thinly sliced
8 Oz H-E-B Natural Sliced Mild Cheddar
2 medium roma tomato, thinly sliced
6 organic romaine lettuce, washed and dried
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Instructions

1
Spread ranch dressing on all halves of the bread.
2
Evenly layer the ham, turkey, cheese, tomato and lettuce on the two bottom halves.
3
Cover with the top halves and press down. Secure with toothpicks.

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