Nutrition Facts

Serving Size 18 g

(Approx. 32 Servings)

Amount Per Serving

Calories	25	Calories From Fat	10

% Daily Value*

Total Fat 1 g	2%

Saturated Fat 0 g	0%

Trans Fat 0.0 g

Cholesterol 0 mg	0%

Sodium 50 mg	2%

Total Carbohydrate 2 g	1%

Dietary Fiber 0 g	0%

Sugars 0 g

Protein	1 g

Vitamin A 4%	•	Iron 0%

Vitamin C 2%	•	Calcium 4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.

The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Roasted Tomato Caprese Tapas

Prep Time

15 minutes

Cook Time

10 minutes

Total Time

25 minutes

Serves

32 People

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Ingredients

Recipe makes 32 Servings

2 cup(s) H-E-B Sweet Tomatoes, halved

1 cup(s) H-E-B Shredded Fat Free Mozzarella Cheese

1/2 cup(s) red onion, chopped

1/4 cup(s) basil, fresh, chopped

2 Tbsp H-E-B Extra Virgin Olive Oil

1/4 Tsp Central Market Organics Crushed Red Pepper

32 H-E-B Rice Multigrain Crackers

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Instructions

Heat oven broiler to high. Set the oven rack in the middle.

Line baking sheet with foil and spray with nonstick olive oil spray.

Arrange tomato halves on baking sheet and spray with the non-stick olive oil spray.

Broil tomato slices for 10 minutes or until slightly brown and golden on edges, and cool.

Combine roasted tomato slices, mozzarella, red onion, basil, olive oil and crushed red pepper in a mixing bowl; toss lightly.

Spread 1 tablespoon Tomato Caprese mixture on each cracker and serve.

Source:

H-E-B Health and Wellness