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Nutrition Facts
Serving Size 30 g
(Approx. 8 Servings)
Amount Per Serving
Calories 100 Calories From Fat 80
% Daily Value*
Total Fat 10 g 15%
Saturated Fat 1.5 g 8%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 210 mg 9%
Total Carbohydrate 4 g 1%
Dietary Fiber 0 g 0%
Sugars 2 g
Protein 0 g
Vitamin A 0% Iron 0%
Vitamin C 15% Calcium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Apple Cucumber Vinaigrette

Prep Time
5 minutes
Cook Time
N/A
Total Time
5 minutes
Serves
8  People

Ingredients

Recipe makes 8 Servings

1/2 cup(s) H-E-B Organics Juice Stand Apple Juice with Lettuce Gherkin
1 Tsp HEB Organics Dijon mustard
1/3 cup(s) olive oil
3 Tbsp rice vinegar
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Instructions

1
In a small bowl, mix mustard and olive oil.
2
Slowly whisk in juice until fully incorporated.
3
Add rice vinegar and whisk until combined. Serve immediately.