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Nutrition Facts
Serving Size 528 g
(Approx. 4 Servings)
Amount Per Serving
Calories 1,200 Calories From Fat 690
% Daily Value*
Total Fat 76 g 117%
Saturated Fat 14 g 70%
Trans Fat 0.0 g
Cholesterol 370 mg 123%
Sodium 2900 mg 121%
Total Carbohydrate 47 g 16%
Dietary Fiber 5 g 20%
Sugars 7 g
Protein 83 g
Vitamin A 30% Iron 15%
Vitamin C 120% Calcium 8%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

True Texas Chicken Salad Sandwich

Prep Time
10 minutes
Cook Time
N/A
Total Time
10 minutes
Serves
4  People

Ingredients

Recipe makes 4 Servings

2 Lb H‑E‑B Meal Simple White and Dark Meat Shredded Rotisserie Chicken
14 Oz H-E-B Diced Red Onions, dice
7 Oz H-E-B Diced 3 Color Bell Peppers
2 Tbsp True Texas BBQ Salt & Pepper Blend
1 1/2 cup(s) H-E-B Mayonnaise
4 H‑E‑B Select Ingredients French Bread, sliced in half and portioned
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Instructions

1
Combine chicken, onions, peppers, and salt & pepper blend in a large bowl and lightly mix.
2
Add mayo and mix until fully combined.
3
Toast bread lightly if desired. Spread chicken salad on bread and serve.

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