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Nutrition Facts
Serving Size 156 g
(Approx. 18 Servings)
Amount Per Serving
Calories 80 Calories From Fat 0
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 5 mg 0%
Total Carbohydrate 16 g 5%
Dietary Fiber 2 g 8%
Sugars 12 g
Protein 1 g
Vitamin A 2% Iron 2%
Vitamin C 80% Calcium 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Tropical Sangria

Prep Time
10 minutes
Cook Time
N/A
Total Time
10 minutes
Serves
18  People

Ingredients

Recipe makes 18 Servings

1 Fresh lemon(s), sliced
1 Lime, sliced
1 Fresh navel orange(s), sliced
1 Lb Frozen strawberries, sliced
1 Fresh jumbo pineapple, peeled, cored and cubed
13 1/2 Oz Sweet red wine
13 1/2 Oz Lemonade single serve packet
13 1/2 Oz Italian pomegranate soda
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Instructions

1
In a 3-liter pitcher, add lemon, lime and orange slices along strawberries and pineapple.
2
Pour equal amounts of wine, lemonade and pomegranate soda over fruit.

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