Skip To Content

Crawfish Boil

1 hr 5 min
20 min prep
45 min cook

Serves 25

28gCarbs
18gFat
46gProtein

Ingredients

  • 2 tbsp Cajun seasoning spice blend
  • 4 1/2 lb Crawfish boil mix
  • 3 lb Fresh, sweet corn on the cob, shucked and cleaned
  • 1 cup Garlic cloves, peeled
  • 4 Medium Lemons, halved
  • 30 lb Live crawfish, soaked and rinsed
  • 2 lb Raw, peeled and, deveined, tail-off shrimp, thawed
  • 5 lb Red potatoes, halved
  • 3 lb Smoked sausage, ends trimmed and cut into 3 inch pieces
  • 2 Large Yellow onions, peeled and rough chopped

Shop ingredients

  • Item, H-E-B Texas Originals Cajun Seasoning Spice Blend. Quantity: 1 each. Price: $3.10.
    H-E-B Texas Originals Cajun Seasoning Spice Blend
    2 tbsp needed

    $3.10

    Adjust quantity
  • Item, Louisiana Fish Fry Products Crawfish Crab and Shrimp Boil. Quantity: 1 each. Price: $6.12.
    Louisiana Fish Fry Products Crawfish Crab and Shrimp Boil
    4 1/2 lb needed

    $6.12

    Adjust quantity
  • Item, H-E-B Intensely Sweet Fresh Cob Corn. Quantity: 1 each. Price: $3.10.
    H-E-B Intensely Sweet Fresh Cob Corn
    3 lb needed

    $3.10

    Adjust quantity
  • Item, H-E-B Fresh Peeled Garlic Cloves. Quantity: 2 eachs. Price: $10.36.
    H-E-B Fresh Peeled Garlic Cloves
    1 cup needed

    $10.36

    $5.18 / each

    Adjust quantity
  • Item, H-E-B Fresh Lemons. Quantity: 1 each. Price: $3.52.
    H-E-B Fresh Lemons
    4 items needed

    $3.52

    Adjust quantity
  • Item, H-E-B Fish Market Peeled Deveined Tail-Off Colossal White Raw Shrimp, 16 - 20 ct/lb. Quantity: 2 lbs. Price: $18.66.
    H-E-B Fish Market Peeled Deveined Tail-Off Colossal White Raw Shrimp, 16 - 20 ct/lb
    2 lb needed

    $18.66

    $9.33 / lb

  • Item, Season's Select Fresh Red Potatoes. Quantity: 1 each. Price: $4.14.
    Season's Select Fresh Red Potatoes
    5 lb needed

    $4.14

    Adjust quantity
  • Item, H-E-B Made In Texas Smoked Sausage - Original. Quantity: 4 eachs. Price: $14.52.
    H-E-B Made In Texas Smoked Sausage - Original
    3 lb needed

    $14.52

    $3.63 / each

    Adjust quantity
  • Item, Fresh Yellow Onion. Quantity: 2 eachs. Price: $1.40.
    Fresh Yellow Onion
    2 items needed

    $1.40

    $0.70 / each

    Adjust quantity

Currently unavailable

Try searching for similar items or changing your store location

  • Live crawfish

    30 lb needed

Instructions

  1. Add in corn, sausage, shrimp and crawfish. Bring back to a boil and cook for 3 minutes.
  2. In a large pot or crawfish boil pit add lemons, onion, garlic, potatoes, and crawfish boil seasoning. Add cold water to fill the pot halfway; stir gently to dissolve seasoning. Turn on high and bring to a boil for 2 minutes.
  3. Turn off heat and cover and let sit for 15 minutes. Drain liquid and transfer contents to ice chest or other covered container and sprinkle with Cajun seasoning, if desired.

Nutrition

Nutrition Facts

25 servings

  • Amount Per Serving
    Calories
    470
  • % Daily Value*
  • Total Fat
    • 18g
    • 28%
  • Saturated Fat
    • 6g
    • 30%
  • Trans Fat
    • 0g
  • Cholesterol
    • 195mg
    • 65%
  • Sodium
    • 3050mg
    • 127%
  • Total Carbohydrate
    • 28g
    • 9%
  • Dietary Fiber
    • 2g
  • Sugars
    • 2g
  • Protein
    • 46g
  • Vitamin C
    • 45%
  • Calcium
    • 10%
  • Iron
    • 15%
  • Vitamin A
    • 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Disclaimer

This information is provided for educational purposes only, and the values are estimates.

We make no representations or warranties regarding dietary or lifestyle attributes, allergen contamination, nutrition information, ingredient information, claims, or the products purchased for the recipes. Recipes are not regulated by the FDA and may not meet the FDA guidelines on claims including allergens.

Products in your order may be substituted. Adding optional ingredients, substituting products, or manufacturer product formulation changes could alter the nutritional or ingredient content of this recipe. Check each product’s label for nutrition and ingredient information, and contact the manufacturer with product related questions.

Consult a healthcare provider for nutritional guidance specific to your needs.

Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.