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Nutrition Facts
Serving Size 37 g
(Approx. 24 Servings)
Amount Per Serving
Calories 140 Calories From Fat 25
% Daily Value*
Total Fat 3 g 4%
Saturated Fat 2 g 9%
Trans Fat 0.0 g
Cholesterol 10 mg 9%
Sodium 105 mg 4%
Total Carbohydrate 28 g 9%
Dietary Fiber 0 g 0%
Sugars 14 g
Protein 1 g
Vitamin A 10% Iron 20%
Vitamin C 10% Calcium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

The Original Rice Krispies Treat

Prep Time
10 minutes
Cook Time
30 minutes
Total Time
40 minutes
Serves
24  People

Ingredients

Recipe makes 24 Servings

3 Tbsp H‑E‑B Select Ingredients Sweet Cream Salted Butter
10 Oz Hill Country Fare Marshmallows
6 cup(s) Kellogg's Rice Krispies Cereal
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Instructions

1
Spray a 13 x 9 x 2-inch pan with cooking spray and set aside.
2
In large saucepan melt butter over low heat. Add marshmallows and stir until melted.
3
Remove from heat and stir in Kellogg’s Rice Krispies cereal until well coated.
4
Using a buttered spatula or wax paper, evenly press mixture into prepared pan. Cool completely then cut into 2-inch squares.
5
Sponsored By: Kellogg’s