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Nutrition Facts
Serving Size 78 g
(Approx. 12 Servings)
Amount Per Serving
Calories 110 Calories From Fat 50
% Daily Value*
Total Fat 6 g 9%
Saturated Fat 3 g 15%
Trans Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 35 mg 1%
Total Carbohydrate 13 g 4%
Dietary Fiber 0 g 0%
Sugars 8 g
Protein 3 g
Vitamin A 4% Iron 2%
Vitamin C 0% Calcium 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Pumpkin Brownies

Prep Time
5 minutes
Cook Time
30 minutes
Total Time
35 minutes
Serves
12  People

Ingredients

Recipe makes 12 Servings

16 Oz brownie mix
2 cup(s) Hill Country Fare Solid Pack Pumpkin
1/4 cup(s) Diamond Chopped Walnuts
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Instructions

1
Preheat oven to 350°F.
2
Spray an 8" x 8" baking dish with nonstick cooking spray.
3
In a medium mixing bowl, beat brownie mix and pumpkin-no eggs, oil or water.
4
Batter will be thick. Spread mixture evenly in the prepared pan and sprinkle with walnuts.
5
Bake 25-30 minutes or until center is set.

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