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Nutrition Facts
Serving Size 79 g
(Approx. 10 Servings)
Amount Per Serving
Calories 120 Calories From Fat 60
% Daily Value*
Total Fat 6 g 9%
Saturated Fat 2 g 10%
Trans Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 40 mg 2%
Total Carbohydrate 13 g 4%
Dietary Fiber 1 g 4%
Sugars 7 g
Protein 3 g
Vitamin A 0% Iron 0%
Vitamin C 0% Calcium 0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Mom's Easy Fruit Cobbler

Prep Time
10 minutes
Cook Time
30 minutes
Total Time
40 minutes
Serves
10  People

Ingredients

Recipe makes 10 Servings

1 non-stick cooking spray
1 cup(s) pancake mix
12 Oz H-E-B Evaporated Milk
3 cup(s) mixed fruit, drained
1/2 cup(s) Hill Country Fare Pecan Pieces
1/4 cup(s) H-E-B Pure Cane Extra Fine Granulated Sugar
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Instructions

1
Heat oven to 350°F.
2
Spray a 2-quart baking dish with non-stick cooking spray and set aside.
3
Combine pancake mix and evaporated milk in a small mixing bowl; stir well.
4
Pour mixture into prepared baking dish.
5
Arrange drained canned fruit over batter.
6
Evenly sprinkle fruit with pecans and sugar.
7
Bake on middle oven rack for 30 minutes.
8
Let cobbler cool for 10 minutes before serving.

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