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Nutrition Facts
Serving Size 37 g
(Approx. 24 Servings)
Amount Per Serving
Calories 80 Calories From Fat 40
% Daily Value*
Total Fat 4.5 g 7%
Saturated Fat 3 g 3%
Trans Fat 15.0 g
Cholesterol 0 mg 15%
Sodium 5 mg 350%
Total Carbohydrate 4 g 1%
Dietary Fiber 1 g 4%
Sugars 2 g
Protein 4 g
Vitamin A 4% Iron 2%
Vitamin C 0% Calcium 10%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
 
Nutrition Facts represent the ingredients displayed and are estimates only. We make no representations or warranties regarding the nutrition information provided. Adding optional ingredients or substituting products could alter the nutritional content of this recipe.
 
The dietary lifestyle and nutritional information are provided for educational purposes only. Product formulations may change; therefore, we recommend that you consult the product's label for nutrition information, contact the manufacturer for product related questions, and consult a healthcare provider for nutritional guidance specific to your needs. Since cooking times can vary, ensure that all recipe ingredients are cooked to a safe internal temperature according to USDA guidelines.

Velveeta Chili Dip

Prep Time
10 minutes
Cook Time
10 minutes
Total Time
20 minutes
Serves
24  People

Ingredients

Recipe makes 24 Servings

1 Lb Kraft Velveeta Original Cheese, cut into ½ inch cubes
15 Oz H‑E‑B Select Ingredients Texas Style Chili with Beans
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Instructions

1
Combine Velveeta and chili in a microwaveable bowl. Microwave on high for 5 to 10 minutes, stirring after 3 minutes. Continue to cook until Velveeta is completely melted and is well blended.