Hill Country Fare
Hill Country Fare Cheese Pizza
14"
$6.40 each($0.22 / oz)
On the Right Edge of Meal Simple
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
You can always count on a classic, like Hill Country Fare cheese pizza. Ready to take and bake at home, this 14-inch pizza pie is topped with a traditional cheese blend of mozzarella, smoked gouda, parmesan and Romano. Enjoy with a fresh salad or some breadsticks for lunch or dinner.
• 14-inch cheese pizza
• Take and bake in oven
• Mozzarella, smoked gouda, parmesan and Romano
• Ready in about 15 minutes
• 14-inch cheese pizza
• Take and bake in oven
• Mozzarella, smoked gouda, parmesan and Romano
• Ready in about 15 minutes
Highlights
Nutrition Facts
6 servings per container
Serving Size1/6 pizza (138g)- Amount Per ServingCalories340
- % Daily Value*
- Total Fat
- 12g
- 15%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 710mg
- 31%
- Total Carbohydrate
- 42g
- 15%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 3g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 15g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 250mg
- 20%
- Iron
- 2.7mg
- 15%
- Potassium
- 220mg
- 4%
Ingredients
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BREAD CRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SUGAR, SALT, OLIVE POMACE OIL, CULTURED WHEAT STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ENZYMES, ASCORBIC ACID, HONEY, L-CYSTEINE, CITRIC ACID), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SALT, SUGAR, SPICE, CITRIC ACID, GARLIC POWDER, ONION POWDER), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, BETA CAROTENE [COLOR], NATURAL FLAVORS), CONTAINS 2% OR LESS OF: GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTICAKING]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTICAKING]), DEHYDRATED GARLIC, SPICES.Allergens and safety warnings
Contains: WHEAT, MILK. Keep refrigerated. Perishable. Previously handled frozen for your protection. Cook thoroughly.- Oven: Preheat oven to 400°F. Remove pizza from all packaging. Bake directly on center rack of oven for 9 - 11 minutes or until crust is light golden-brown and cheese is melted. Carefully remove from oven and let cool 2 - 3 minutes before slicing. Due to variation in equipment, heating time and/or temperature may require adjustment. Pizza must be cooked to an internal temperature of 165°F as taken with a food thermometer.