Hill Country Fare
Hill Country Fare Supreme Pizza
14"
$8.30 each($0.25 / oz)
On the Right Edge of Meal Simple
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Like your pizza loaded? Try the Hill Country Fare Supreme. Topped with pepperoni, sausage, olives, bell peppers and onions, this 14-incher is in and out of the oven in about 15 minutes. Slice into triangles or squares and enjoy with breadsticks or a fresh Caesar salad.
• 14" Supreme pizza
• Pepperoni, sausage, olives, bell peppers and onions
• Bake in oven
• Ready in about 15 minutes
• 14" Supreme pizza
• Pepperoni, sausage, olives, bell peppers and onions
• Bake in oven
• Ready in about 15 minutes
Highlights
Nutrition Facts
6 servings per container
Serving Size1/6 pizza (155g)- Amount Per ServingCalories360
- % Daily Value*
- Total Fat
- 14g
- 18%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 800mg
- 35%
- Total Carbohydrate
- 43g
- 16%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 3g
- Includes Added Sugars
- 2g
- 4%
- Protein
- 15g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 200mg
- 15%
- Iron
- 2.9mg
- 15%
- Potassium
- 260mg
- 6%
Ingredients
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BREAD CRUMBS [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SUGAR, SALT, OLIVE POMACE OIL, CULTURED WHEAT STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ENZYMES, ASCORBIC ACID, HONEY, L-CYSTEINE, CITRIC ACID), LOW-MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SALT, SUGAR, SPICE, CITRIC ACID, GARLIC POWDER, ONION POWDER), PEPPERONI (PORK AND BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, SODIUM NITRITE, BHA [PRESERVATIVE], BHT [PRESERVATIVE], CITRIC ACID [PRESERVATIVE]), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, PAPRIKA, SODIUM PHOSPHATE, FLAVORING), TOMATOES, CONTAINS 2% OR LESS OF: BLACK OLIVES (BLACK OLIVES, SALT, FERROUS GLUCONATE), GREEN BELL PEPPERS, RED BELL PEPPERS, YELLOW BELL PEPPERS, ONIONS, GRATED PARMESAN CHEESE (PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTICAKING]), GRATED ROMANO CHEESE (ROMANO CHEESE MADE FROM COW'S MILK [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [ANTICAKING]), DEHYDRATED GARLIC, SPICES.Allergens and safety warnings
Contains: WHEAT, MILK. Keep refrigerated. Perishable. Previously handled frozen for your protection. Cook thoroughly.- Oven: Preheat oven to 400°F. Remove pizza from all packaging. Bake directly on center rack of oven for 10 - 12 minutes or until crust is light golden-brown and cheese is melted. Carefully remove from oven and let cool 2 - 3 minutes before slicing. Due to variation in equipment, heating time and/or temperature may require adjustment. Pizza must be cooked to an internal temperature of 165°F as taken with a food thermometer.