H‑E‑B Natural Bone-in Lamb Breast Riblets

Avg. 0.83 lb

$7.76 each($9.35 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Best cooked low and slow, H-E-B Natural lamb breast riblets are rich in flavor and mouth-wateringly tender. Sourced from lambs raised on American farms, the meat is 100% natural and minimally processed, with no artificial ingredients, no antibiotics ever and no added hormones.

• Bone-in lamb breast riblets
• Best cooked low and slow
• 100% natural: Minimally processed and no artificial ingredients
• No antibiotics ever
• No added hormones
• Sourced from lambs raised on American farms

Highlights

Nutrition Facts
Varied servings per container
Serving Size
4 oz (112g)
- Amount Per Serving
- Calories480
  Calories from Fat430
- % Daily Value^*
- Total Fat
  48g
  74%
- Saturated Fat
  22g
  110%
- Trans Fat
  0g
- Cholesterol
  85mg
  28%
- Sodium
  75mg
  3%
- Total Carbohydrate
  1g
  0%
- Dietary Fiber
  0g
  0%
- Protein
  13g
- Potassium
  370mg
  10%
- Vitamin A
  0mcg
  0%
- Calcium
  0mg
  0%
- Vitamin C
  0mg
  0%
- Iron
  1mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Lamb
Allergens and safety warnings
Keep refrigerated.
Stovetop: Season lamb and brown in a small amount of oil. Add water or stock, cover pan tightly and cook at a low temperature until tender.