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Betty Crocker
Betty Crocker Delights Supreme Walnut Brownie Mix
16.5 oz
$3.09 each($0.19 / oz)
Aisle 8
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
We hope what's inside this box helps you bring more love to your table. Make any day special with Betty Crocker.
Highlights
Nutrition Facts
Per 1/16 pkg mix16 servings per container
Serving Size0.0625 package mix- Amount Per ServingCalories120
- % Daily Value*
- Total Fat
- 2.5g
- 3%
- Saturated Fat
- 0.5g
- 3%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 90mg
- 4%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- <1g
- 3%
- Total Sugars
- 15g
- Includes Added Sugars
- 15g
- 29%
- Protein
- 2g
- Iron
- 1.1mg
- 6%
Nutrition Facts
As prepared0 servings per container
Serving Size0.00- Amount Per ServingCalories170
- % Daily Value*
- Total Fat
- 8g
- 10%
- Saturated Fat
- 1g
- 6%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 4%
- Sodium
- 95mg
- 4%
- Total Carbohydrate
- 23g
- 8%
- Dietary Fiber
- <1g
- 3%
- Total Sugars
- 15g
- Includes Added Sugars
- 15g
- 29%
- Protein
- 2g
- Iron
- 1.1mg
- 6%
Ingredients
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Walnut Pieces, Cocoa Processed with Alkali, Corn Syrup. Contains 2% or Less of: Palm Oil, Corn Starch, Salt, Carob Powder. Freshness Preserved by BHT.Allergens and safety warnings
Contains wheat and walnut ingredients.- You Will Need: 1/4 cup water + 1/3 cup vegetable oil + 1 egg (For cakelike brownies, use 1/4 cup water, 1/3 cup vegetable oil and 2 eggs). 1. Heat oven to 350 degrees F for aluminum or glass pan 325 degrees F for nonstick pan. Grease bottom of pan. 2. Stir brownie mix, water, oil and egg in medium bowl until well blended. Spread in pan. 3. Bake as directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Pan Size: 8 inches x 8 inches; 35-38 bake time (in minutes). Pan Size: 9 inches x 9 inches; 30-33 bake time (in minutes). Pan Size: 11 inches x 7 inches; 28-31 bake time (in minutes). Betty's Tip: To cut warm brownies easily, use a plastic knife and short sawing motions. Store tightly covered. High Altitude (3500-6500 ft): Stir 1 tbsp all-purpose flour into dry brownie mix. Do not eat raw brownie batter. Best if used by.