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Taylor Farms

Taylor Farms Cheesy Pesto Saute Kit

9.62 oz
$4.14 each($0.43 / oz)

In Produce

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Time to expand your horizons on the possibilities of pesto in the most tasty (and convenient) of ways! Taylor Farms Cheesy Pesto Riced Cauliflower & Broccoli Kit offers up a plant-based spin on pesto dishes, swapping out carby pasta for a vibrant mixture of riced cauliflower and broccoli, all tossed in a generous amount of parmesan cheese and a Cheesy Lemon Pesto Sauce. Here’s more good news: it’s ready in under 10 minutes — simply sauté the veggies, add the parmesan and Cheesy Lemon Pesto Sauce, stir together the gooeyness, and you’re all set to enjoy a comforting (and nutritious!) side dish loaded with familiar Italian-inspired flavors.

• Excellent source of Vitamins C & K
• Good source of Folate
• Gluten Free, Vegetarian, and Nut Free
• Sauce packet included
• Cooks in 10 minutes

Highlights

  • Nutrition Facts

    Per serving

    About 2.5 servings per container

    Serving Size
    1.00 Cup
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Total Fat
      • 12g
      • 15%
    • Saturated Fat
      • 2.5g
      • 13%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 320mg
      • 14%
    • Total Carbohydrate
      • 6g
      • 2%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 2g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 3g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 50mg
      • 4%
    • Iron
      • 0.5mg
      • 2%
    • Potassium
      • 270mg
      • 6%
    • Vitamin C
      • 50mg
      • 60%
    • Vitamin K
      • 32mcg
      • 25%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      340
    • % Daily Value*
    • Total Fat
      • 30g
      • 38%
    • Saturated Fat
      • 6g
      • 30%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 780mg
      • 34%
    • Total Carbohydrate
      • 15g
      • 5%
    • Dietary Fiber
      • 5g
      • 18%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 7g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 130mg
      • 10%
    • Iron
      • 1.4mg
      • 8%
    • Potassium
      • 680mg
      • 15%
    • Vitamin C
      • 124mg
      • 140%
    • Vitamin K
      • 79mcg
      • 70%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Cauliflower, Pesto Lemon Basil Sauce (Soybean Oil, Water, Basil, Distilled Vinegar, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Sugar, Dehydrated Garlic, Extra Virgin Olive Oil, Contains Less than 2% of Dehydrated Parsley, Lemon Juice Concentrate, Spice, Natural Flavors, Xanthan Gum, Citric Acid), Broccoli, Parmesan Cheese (Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added to Prevent Caking).

    Allergens and safety warnings

    Contains: MILK.
  • Serve up a delicious dish! Add 1 TBSP of oil to sauté pan and heat over medium heat until hot. Add riced vegetables and cover with a lid-no need to add water. Cook for 6-9 minutes, stirring occasionally, until slightly tender. Stir in pesto sauce during the last 1-2 minutes being careful not to over heat or burn. Garnish with parmesan cheese. Plate, serve, and enjoy!
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