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H‑E‑B Vegetable Stir Fry Kit - Teriyaki

19 oz
$5.18 each($0.27 / oz)

In Produce on the Front Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Toss together a scrumptious teriyaki stir fry the easy way with this convenient kit from H-E-B. It includes washed and ready-to-cook broccoli, carrots, cabbage and snow peas. Plus, there's a teriyaki sauce that brings all the flavors together in harmony. Just sauté it all in a skillet for 12 minutes. You can add your favorite protein if you like for a heartier dish.

• Teriyaki stir fry kit
• Washed and ready to cook broccoli, carrots, cabbage and snow peas
• Includes teriyaki sauce
• Sautés in 12 minutes
• Select Ingredients: No artificial flavors or preservatives
• Quick and easy dinner option

Highlights

  • Nutrition Facts

    1 cup (110g)

    about 5 servings per container

    Serving Size
    1 cup (110g)
    • Amount Per Serving
      Calories
      60
    • % Daily Value*
    • Total Fat
      • 0g
      • 0%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 310mg
      • 13%
    • Total Carbohydrate
      • 12g
      • 4%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 8g
    • Includes Added Sugars
      • 5g
      • 10%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 40mg
      • 2%
    • Iron
      • 0.9mg
      • 6%
    • Potassium
      • 190mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Broccoli, Teriyaki Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Salted Sake [Salted Rice Wine], Modified Corn Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spice), Carrots, Snow Peas, Green Cabbage, Red Cabbage.

    Allergens and safety warnings

    Contains: WHEAT, SOY. Perishable. Keep refrigerated.
  • Teriyaki Stir Fry:

    Preheat a large skillet to medium-high heat. Once hot, add 1 Tbsp neutral cooking oil and vegetable blend. Stir frequently to prevent burning of the vegetables and sauté for about 10 - 12 minutes, or until desired cook and char are achieved. Turn down heat to low and add the sauce. Stir to coat the vegetables in the sauce. Remove the skillet from heat and let rest for 1 – 3 minutes. Serve and enjoy.