Hamburger Helper Sweet BBQ Flavored Pasta Meal

5.7 oz

$1.75 each($0.31 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Delicious midweek dinners are a breeze with the versatile Hamburger Helper Sweet BBQ Flavored Pasta Meal. Simply add ground beef and water and you have yourself an irresistible, delectably meal for any day of the week. Plus, dinner is ready in just a few easy steps.

Highlights

Nutrition Facts
As pkgd
About 5 servings per container
Serving Size
0.33 cup as pkgd
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  520mg
  23%
- Potassium
  100mg
  2%
- Calcium
  0mg
  0%
- Iron
  0.9mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
as prepared
0 servings per container
Serving Size
1.00 Cup
- Amount Per Serving
  Calories
  0
- % Daily Value^*
- Cholesterol
  55mg
  18%
- Sodium
  280mg
  25%
- Potassium
  350mg
  8%
- Calcium
  50mg
  4%
- Iron
  2.5mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Starch, Salt, Tomato ( Dried). Contains 2% Or Less Of: Brown Sugar, Spice, Wheat Flour, Onion (Dried), Garlic (Dried), Citric Acid, Vegetable Oil (Canola, Soybean, and/or Sunflower Oil), Annatto Extract (Color), Natural Flavor, Yeast Extract, Vinegar (Dried), Silicon Dioxide (anticaking agent).
Allergens and safety warnings
Contains wheat; May contain egg, soy, and milk ingredients.
You will need 2 cups hot water, 1/2 cup milk, 1 lb lean ground beef or ground turkey or 1 lb ground sausage. 1) Cook: Cook ground meat in 10 - inch skillet over medium - high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2) Stir: Stir in hot water, milk, sauce mix and pasta. Heat to boiling. 3) Reduce heat; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers.