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H‑E‑B Deli Filled Ravioli Pasta – Ricotta & Spinach

9 oz
$4.15 each($0.46 / oz)

Front Edge of Deli

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made with cage-free eggs, this H-E-B Deli ravioli pasta is filled with ricotta cheese and spinach. A quick and easy light dinner or side dish, it cooks on the stovetop in about 4 minutes. Finish this delicate pasta with extra virgin olive oil, melted butter or your favorite pasta sauce.

• Ricotta and spinach-filled ravioli
• Cooks in 4 minutes
• Egg pasta made with cage-free eggs
• Select Ingredients: No artificial colors
• Quick light dinner or side dish

Highlights

  • Nutrition Facts

    140g (10 pieces)

    about 2 servings per container

    Serving Size
    10 pieces (140g)
    • Amount Per Serving
      Calories
      410
    • % Daily Value*
    • Total Fat
      • 17g
      • 22%
    • Saturated Fat
      • 12g
      • 61%
    • Trans Fat
      • 0g
    • Cholesterol
      • 120mg
      • 40%
    • Sodium
      • 750mg
      • 33%
    • Total Carbohydrate
      • 49g
      • 18%
    • Dietary Fiber
      • 3g
      • 10%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 3g
      • 7%
    • Protein
      • 14g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 410mg
      • 30%
    • Iron
      • 2.1mg
      • 10%
    • Potassium
      • 180mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    As prepared Per container 255 g

    about 2 servings per container

    Serving Size
    10 pieces (140g)
    • Amount Per Serving
      Calories
      740
    • % Daily Value*
    • Total Fat
      • 31g
      • 40%
    • Saturated Fat
      • 22g
      • 110%
    • Trans Fat
      • 0g
    • Cholesterol
      • 220mg
      • 73%
    • Sodium
      • 1370mg
      • 60%
    • Total Carbohydrate
      • 90g
      • 33%
    • Dietary Fiber
      • 5g
      • 18%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 6g
      • 12%
    • Protein
      • 26g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 740mg
      • 60%
    • Iron
      • 3.9mg
      • 20%
    • Potassium
      • 330mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    FILLING (RICOTTA CHEESE [CULTURED MILK WHEY, SALT, CITRIC ACID], CREAM, BREADCRUMBS [WHEAT FLOUR, NATURAL YEAST, SALT], SPINACH, BUTTER, GRANA PADANO PDO CHEESE [CULTURED MILK, SALT, ENZYMES], LACTOSE, SALT), PASTA (WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA).

    Allergens and safety warnings

    Contains: MILK, WHEAT, EGG. Manufactured in a facility that processes SOY, FISH, SHELLFISH, TREE NUTS.

    Safe Handling: Perishable. Product previously frozen. Keep refrigerated. Ready to cook. Packaged in a protective atmosphere.
  • Remove pasta from packaging. Bring 2 quarts of lightly salted saucepan. Empty pasta into saucepan and return to a gentle boil stirring occasionally for 3-4 minutes. Once cooked, gently remove pasta with slotted spoon and toss in melted butter, extra virgin olive oil or your favorite sauce.
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