H‑E‑B Responsibly Raised Fresh Striped Bass Fillet

$19.73 lb($1.23 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Our fresh Texas hybrid striped bass fillets have a sweet, briny flavor with white, buttery, flaky texture. Versatile and easy to prepare by grilling, sautéing or roasting.

- 100% sustainably harvested in Danevang, TX
- Responsibly farm raised
- Fresh, never frozen

Highlights

Nutrition Facts
Varies servings per container
Serving Size
4 oz (113g)
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Total Fat
  2.5g
  3%
- Saturated Fat
  0.5g
  3%
- Trans Fat
  0g
- Cholesterol
  90mg
  30%
- Sodium
  80mg
  3%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Sugar Alcohol
  0g
- Protein
  20g
- Vitamin D
  0mcg
  0%
- Calcium
  20mg
  0%
- Iron
  0.9mg
  6%
- Potassium
  290mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Heat non-stick or heavy skillet over Medium-High heat for 2 minutes. Add 1 Tbsp oil and season as desired. Cook 3 minutes per side until fish begins to flake when tested with a fork, and color turns from translucent to opaque. Ensure internal temp reaches 145 degrees F. Additional Option: Grill