H‑E‑B Wild Caught Black Drum Fillet

$13.49 lb($0.84 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Sustainably sourced in Baffin Bay, Texas. Our fresh, never frozen drum fillet has a mild flavor with a tender texture. Great for baking or grilling.

- Traceability from boat to store

Highlights

Nutrition Facts
Varies servings per container
Serving Size
4 oz (113g)
- Amount Per Serving
  Calories
  130
- % Daily Value^*
- Total Fat
  6g
  7%
- Saturated Fat
  1.5g
  6%
- Trans Fat
  0g
- Cholesterol
  70mg
  24%
- Sodium
  85mg
  2%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Sugar Alcohol
  0g
- Protein
  20g
- Vitamin D
  0mcg
  0%
- Calcium
  70mg
  6%
- Iron
  1mg
  6%
- Potassium
  310mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Drum.
Allergens and safety warnings
Keep Refrigerated.
Grill: Heat charcoal grill for 30 minutes or a gas grill for 10 minutes with the lid closed. Clean and oil grate well. Brush fillet meat and skin lightly with oil. Season with mild herbs or spices if desired. Grill 4" above medium heat (375°F surface temperature is ideal). Place fillet on grill with the meat side down and cook 4 - 5 minutes. Flip fillet and cook another 4 - 5 minutes until fish is opaque/white in the center and reaches 145°F internal temperature.