Promoted
1/3
H‑E‑B Fish Market Seasoned Breaded Catfish Strips
Avg. 1.0 lb
$10.37 each($10.37 / lb)
In Seafood with the Fresh Tray Packs
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Coated in a seasoned fish fry mix, these fresh catfish fillets are quite the catch for a quick, fuss-free dinner. Sprinkled with salt and pepper, they're easy to sauté and serve up in about 10 minutes. Speed up your next dinnertime and enjoy the slightly toasted, crispy crunch of tasty catfish.
• Fresh catfish fillets
• Coated in a seasoned fish fry mix, salt and pepper
• Ready to cook — serve up in 10 minutes
• Slightly toasted, crispy crunch
• Fresh catfish fillets
• Coated in a seasoned fish fry mix, salt and pepper
• Ready to cook — serve up in 10 minutes
• Slightly toasted, crispy crunch
Highlights
Nutrition Facts
Varies servings per container
Serving Size4 oz (113g)- Amount Per ServingCalories150
- % Daily Value*
- Total Fat
- 4.5g
- 6%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 75mg
- 25%
- Sodium
- 880mg
- 38%
- Total Carbohydrate
- 9g
- 3%
- Dietary Fiber
- 1g
- 4%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Sugar Alcohol
- 0g
- Protein
- 19g
- Vitamin D
- 1mcg
- 5%
- Calcium
- 14mg
- 1%
- Iron
- 0mg
- 0%
- Potassium
- 371mg
- 8%
Ingredients
Catfish seasoned fish fry(enriched yellow cornmeal(yellow cornmeal, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, contains less than 2% of:, spices, citric acid, garlic, onions, paprika, yeast extract, modified corn starch) seasoning(salt, black pepper)Allergens and safety warnings
Contains: CATFISH.
Safe Handling: Perishable. Keep refrigerated.- Pan Sauté: Heat a nonstick skillet over medium to high heat for 2 minutes. Add 2 Tbsp oil to skillet, followed by a single layer of the fillets. Cook for 4 - 5 minutes per side or until breading is slightly toasted and crispy. Remove from heat and serve hot.