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H‑E‑B Deli Filled Plant-Based Girasoli Pasta - Mushroom

9 oz
$4.15 each($0.46 / oz)

Front Edge of Deli

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Often described as having a sunflower-like shape, Girasoli ravioli from our H-E-B Deli is a plant-based option that’s filled with porcini and champignon mushrooms, plus onion, garlic and herbs. Non-dairy and vegetarian, it makes a tasty light dinner or side dish. To prepare, just toss the pasta pockets in boiling water for about 4 minutes and coat in your favorite sauce.

• Girasoli ravioli filled with porcini and champignon mushrooms
• Cooks in 4 minutes
• Select Ingredients: No added colors, artificial flavors, no preservatives
• Plant-based
• Non-dairy
• Vegetarian
• Quick dinner or side dish
• Made in Italy

Highlights

  • Nutrition Facts

    140 G

    about 2 servings per container

    Serving Size
    18 pieces (140g)
    • Amount Per Serving
      Calories
      400
    • % Daily Value*
    • Total Fat
      • 13g
      • 17%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 5mg
      • 2%
    • Sodium
      • 630mg
      • 27%
    • Total Carbohydrate
      • 61g
      • 22%
    • Dietary Fiber
      • 5g
      • 20%
    • Total Sugars
      • 5g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 11g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 1.8mg
      • 10%
    • Potassium
      • 30mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    255 G

    about 2 servings per container

    Serving Size
    18 pieces (140g)
    • Amount Per Serving
      Calories
      730
    • % Daily Value*
    • Total Fat
      • 23g
      • 29%
    • Saturated Fat
      • 3g
      • 14%
    • Trans Fat
      • 0g
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 1140mg
      • 50%
    • Total Carbohydrate
      • 110g
      • 40%
    • Dietary Fiber
      • 10g
      • 36%
    • Total Sugars
      • 8g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 19g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 60mg
      • 4%
    • Iron
      • 3.2mg
      • 20%
    • Potassium
      • 50mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    FILLING (SAUTÉED MUSHROOMS [CHAMPIGNON MUSHROOMS, ONION, VEGETABLE OIL {SUNFLOWER, SOYBEAN, CORN, AND/OR RAPESEED OIL}, PORCINI MUSHROOMS, PARSLEY, SALT, BLACK PEPPER, GARLIC], WHITE BEAN PASTE [WHITE BEANS, VEGETABLE OIL {SUNFLOWER, SOYBEAN, CORN, AND/OR RAPESEED OIL}, WATER, SALT, LEMON JUICE], TOASTED WHEAT CRUMBS [WHEAT FLOUR, SALT, YEAST], CORN STARCH, VEGETABLE OIL [SUNFLOWER, SOYBEAN, CORN, AND/OR RAPESEED OIL], BROAD BEAN PASTE [WATER, DRIED BROAD BEANS, EXTRA VIRGIN OLIVE OIL, ONION, CARROT, SALT, CORN STARCH, BLACK PEPPER, GARLIC], GERMINATED WHEAT FLOUR, SALT, DRIED PORCINI MUSHROOMS), PASTA (DURUM WHEAT SEMOLINA, WATER).

    Allergens and safety warnings

    Contains: WHEAT. May contain traces of SOY.

    Safe Handling: Perishable. Keep refrigerated. Ready to cook.
  • Remove pasta from packaging. Bring 2 quarts of lightly salted saucepan. Empty pasta into saucepan and return to a gentle boil stirring occasionally for 3-4 minutes. Once cooked, gently remove pasta with slotted spoon and toss in melted butter, extra virgin olive oil or your favorite sauce.
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