Promoted
H‑E‑B Deli Filled Plant-Based Girasoli Pasta - Mushroom
9 oz
$4.15 each($0.46 / oz)
Front Edge of Deli
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Often described as having a sunflower-like shape, Girasoli ravioli from our H-E-B Deli is a plant-based option that’s filled with porcini and champignon mushrooms, plus onion, garlic and herbs. Non-dairy and vegetarian, it makes a tasty light dinner or side dish. To prepare, just toss the pasta pockets in boiling water for about 4 minutes and coat in your favorite sauce.
• Girasoli ravioli filled with porcini and champignon mushrooms
• Cooks in 4 minutes
• Select Ingredients: No added colors, artificial flavors, no preservatives
• Plant-based
• Non-dairy
• Vegetarian
• Quick dinner or side dish
• Made in Italy
• Girasoli ravioli filled with porcini and champignon mushrooms
• Cooks in 4 minutes
• Select Ingredients: No added colors, artificial flavors, no preservatives
• Plant-based
• Non-dairy
• Vegetarian
• Quick dinner or side dish
• Made in Italy
Highlights
Nutrition Facts
140 Gabout 2 servings per container
Serving Size18 pieces (140g)- Amount Per ServingCalories400
- % Daily Value*
- Total Fat
- 13g
- 17%
- Saturated Fat
- 1.5g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 5mg
- 2%
- Sodium
- 630mg
- 27%
- Total Carbohydrate
- 61g
- 22%
- Dietary Fiber
- 5g
- 20%
- Total Sugars
- 5g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 11g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 30mg
- 2%
- Iron
- 1.8mg
- 10%
- Potassium
- 30mg
- 0%
Nutrition Facts
255 Gabout 2 servings per container
Serving Size18 pieces (140g)- Amount Per ServingCalories730
- % Daily Value*
- Total Fat
- 23g
- 29%
- Saturated Fat
- 3g
- 14%
- Trans Fat
- 0g
- Cholesterol
- 10mg
- 3%
- Sodium
- 1140mg
- 50%
- Total Carbohydrate
- 110g
- 40%
- Dietary Fiber
- 10g
- 36%
- Total Sugars
- 8g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 19g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 60mg
- 4%
- Iron
- 3.2mg
- 20%
- Potassium
- 50mg
- 2%
Ingredients
FILLING (SAUTÉED MUSHROOMS [CHAMPIGNON MUSHROOMS, ONION, VEGETABLE OIL {SUNFLOWER, SOYBEAN, CORN, AND/OR RAPESEED OIL}, PORCINI MUSHROOMS, PARSLEY, SALT, BLACK PEPPER, GARLIC], WHITE BEAN PASTE [WHITE BEANS, VEGETABLE OIL {SUNFLOWER, SOYBEAN, CORN, AND/OR RAPESEED OIL}, WATER, SALT, LEMON JUICE], TOASTED WHEAT CRUMBS [WHEAT FLOUR, SALT, YEAST], CORN STARCH, VEGETABLE OIL [SUNFLOWER, SOYBEAN, CORN, AND/OR RAPESEED OIL], BROAD BEAN PASTE [WATER, DRIED BROAD BEANS, EXTRA VIRGIN OLIVE OIL, ONION, CARROT, SALT, CORN STARCH, BLACK PEPPER, GARLIC], GERMINATED WHEAT FLOUR, SALT, DRIED PORCINI MUSHROOMS), PASTA (DURUM WHEAT SEMOLINA, WATER).Allergens and safety warnings
Contains: WHEAT. May contain traces of SOY.
Safe Handling: Perishable. Keep refrigerated. Ready to cook.- Remove pasta from packaging. Bring 2 quarts of lightly salted saucepan. Empty pasta into saucepan and return to a gentle boil stirring occasionally for 3-4 minutes. Once cooked, gently remove pasta with slotted spoon and toss in melted butter, extra virgin olive oil or your favorite sauce.