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H‑E‑B Beef Chuck Roast Boneless

Avg. 3.39 lbs
$21.05 each($6.21 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Try our H-E-B Boneless Beef Chuck Roast for your next Pot Roast. This cut has great flavor and texture when braised at a low and slow temperture.
H-E-B Beef Chuck Roast is always 100% natural, minimally processed with no artificial ingredients or preservatives.

Highlights

  • Ingredients

    Beef

    Allergens and safety warnings

    Keep Refrigerated.
  • Dust meat with seasoned flour. Heat 2 Tbsp oil in a large pot over medium heat. Brown on all sides. Wipe or drain oil from the pot. Add 1/2 cup beef broth or 1 can of diced tomatoes to the pot. Season & cover. Simmer over low heat for 2-3 hours until tender. Do not boil or meat will toughen. Add vegetables during the last hour.
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