Promoted
Sukhi's
Sukhi's Frozen Potato & Peas Samosas
12 oz
$7.78 each($0.65 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Crispy handcrafted wraps with potatoes & peas. No preservatives added. Mildly spiced. Fully cooked. 10 pieces. Dipping sauce inside. Vegan. Sukhi's Potato Samosas make an appetizing side dish or snack. We've included our delectable Cilantro Chutney for dipping. Perfectly sized for party platters, they will spice up any gathering of family or friends. Now it's easy to share the irresistible flavors of Sukhi's anytime! There are two types of people: people who love Indian food and the people who just haven't tried it yet.
Highlights
Nutrition Facts
Potato SamosasAbout 3 servings per container
Serving Size3.00 pieces- Amount Per ServingCalories250
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 470mg
- 20%
- Potassium
- 160mg
- 4%
- Calcium
- 25mg
- 2%
- Iron
- 1mg
- 4%
Nutrition Facts
Cilantro Chutney1 servings per container
Serving Size1.00 pouch- Amount Per ServingCalories50
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 520mg
- 23%
- Potassium
- 80mg
- 2%
- Calcium
- 10mg
- 2%
- Iron
- 0mg
- 2%
Ingredients
Samosa Filling: Potato, Peas, Spices, Expeller Pressed Canola Oil, Salt, Tapioca Starch, Ginger, Oleoresin Asafoetida, Samosa Crust: Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% or Less of Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid (for Flavoring Only), Cooked in Expeller Pressed Canola Oil, Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeno, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.Allergens and safety warnings
Contains: wheat, tree nut (cconut).- Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: (Air Fryers vary, adjust cook time as needed.) 1. Pre-heat air fryer to 375 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled. Keep frozen.