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Pillsbury

Pillsbury Grands! Big and Buttery Crescent Rolls

8 ct
$4.66 each($0.58 / ct)

In Dairy on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

From classic crowd-pleasing appetizers to easy everyday favorites, when you cook with Pillsbury Grands Crescents, your options are unlimited.

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    1.00 roll
    • Amount Per Serving
      Calories
      150
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 3g
      • 15%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 320mg
      • 14%
    • Total Carbohydrate
      • 19g
      • 7%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 4g
    • Includes Added Sugars
      • 4g
      • 8%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 0mg
      • 0%
    • Iron
      • 0.9mg
      • 4%
    • Potassium
      • 100mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Water, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for Color]), Sugar, Soybean Oil, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate). Contains 2% or Less of: Vital Wheat Gluten, Salt, Dextrose, Potassium Chloride, Monoglycerides, Xanthan Gum, Natural and Artificial Flavor, Calcium Chloride, Potassium Sorbate (Preservative), L-Cysteine Hydrochloride (Dough Conditioner), Annatto Extract (for Color).

    Allergens and safety warnings

    Contains wheat; may contain milk ingredients.,Do not eat raw crescent roll dough.
  • Oven Directions: Heat oven to 375 degrees F unroll dough; separate into 8 triangles. Roll up triangles, starting at wide end. Place on ungreased cookie sheet; curve each into crescent shape. Bake 13 to 16 minutes or until golden brown. Air Fryer Directions: Spray bottom of air fryer basket with cooking spray. Unroll dough; separate into 8 triangles. Roll up triangles, starting at wide end. Curve into crescent shape. Place 4 rolls in air fryer basket. Refrigerate remaining 4 rolls until ready to cook. Air fryer at 300 degrees F.* Do not preheat. Cook 7 minutes. Use tongs to turn rolls over. Cook an additional 5 minutes, or until crescents are golden brown and cooked through. Repeat with remaining rolls. * Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary. Entire product must be baked once opened. Keep dough refrigerated. Start: Peel in direction of arrow fully around the can. Press spoon against seam. Pop. For safe opening, point can ends away from you and others. Best if used by date on can end.
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