Pillsbury Butter Flake Crescent Dinner Rolls

8 ct

$3.37 each($0.42 / ct)

In Dairy on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

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Coupons

$1.00
$1 off 2 Pillsbury Crescent or Cinnamon Rolls, 8 ct., assorted varieties
Expires 12/3/2024
$1.00
SAVE $1.00 ON TWO when you buy TWO any flavor/variety Pillsbury™ Refrigerated or Frozen Baked Goods Products (Excludes 5CT Refrigerated Biscuits and 4 CT Crescents)
Expires 12/14/2024

Description

No measuring or mixing required with quick and easy Pillsbury Refrigerated Crescent Roll Dough. That means more time for you to get creative--try cookies, bars, desserts and more!

Highlights

Nutrition Facts
8 servings per container
Serving Size
1.00 roll
- Amount Per Serving
  Calories
  100
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  210mg
  9%
- Potassium
  0mg
  0%
- Calcium
  0mg
  0%
- Iron
  0.6mg
  4%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (SOYBEAN AND PALM OIL, HYDROGENATED PALM OIL, FRACTIONATED PALM OIL, WATER, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID [PRESERVATIVES], BETA CAROTENE [FOR COLOR]), SUGAR, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: SOYBEAN OIL, VITAL WHEAT GLUTEN, DEXTROSE, SALT, MONOGLYCERIDES, POTASSIUM CHLORIDE, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO EXTRACT (FOR COLOR).
Allergens and safety warnings
CONTAINS WHEAT INGREDIENTS.
OVEN DIRECTIONS: HEAT OVEN TO 375 DEGREES F (OR 350 DEGREES F FOR NONSTICK COOKIE SHEET). UNROLL DOUGH; SEPARATE INTO 8 TRIANGLES. ROLL UP TRIANGLES, STARTING AT WIDE END, PLACE ON UNGREASED COOKIE SHEET; CURVE EACH INTO CRESCENT SHAPE, BAKE 9 TO 12 MINUTES OR UNTIL GOLDEN BROWN. AIR FRYER DIRECTIONS: SPRAY BOTTOM OF AIR FRYER BASKET WITH COOKING SPRAY. UNROLL DOUGH; SEPARATE INTO 8 TRIANGLES ROLL UP TRIANGLES, STARTING AT WIDE END, CURVE INTO CRESCENT SHAPE. PLACE 4 ROLLS IN AIR FRYER BASKET. REFRIGERATE REMAINING 4 ROLLS UNTIL READY TO COOK. AIR FRY AT 300 DEGREES F (DIRECTIONS DEVELOPED USING 6-QUART AIR FRYERS, AIR FRYER TEMPERATURES AND BAKE TIMES WILL VARY). DO NOT PREHEAT. COOK 5 MINUTES. REMOVE BASKET, USE TONGS TO TURN OVER ROLLS. COOK AN ADDITIONAL 4 MINUTES, OR UNTIL CRESCENTS ARE GOLDEN BROWN AND COOKED THROUGH. REPEAT WITH REMAINING ROLLS. ENTIRE PRODUCT MUST BE BAKED ONCE OPENED. DO NOT EAT RAW CRESCENT ROLL DOUGH. KEEP DOUGH REFRIGERATED. DO NOT FREEZE OR MICROWAVE UNBAKED POPPIN' FRESH DOUGH. POP. PRESS: SPOON AGAINST SEAM. PEEL IN DIRECTION OF ARROW FULLY AROUND THE CAN. FOR SAFE OPENING, POINT CAN ENDS AWAY FROM YOU AND OTHERS. START HERE. BEST IF USED BY DATE ON CAN END.