Promoted
Pillsbury
Pillsbury Reduced Fat Crescent Dinner Rolls
8 ct
$3.37 each
$3.09 each($0.39 / ct)In Dairy on the Back Wall
Victoria H‑E‑B plus!
6106 N. NAVARRO
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Description
Pillsbury Reduced Fat Crescent Dinner Rolls
Highlights
Nutrition Facts
8 servings per container
Serving Size1.00 roll- Amount Per ServingCalories90
- % Daily Value*
- Total Fat
- 3g
- 4%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 220mg
- 10%
- Total Carbohydrate
- 13g
- 5%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 3g
- Includes Added Sugars
- 2g
- 5%
- Protein
- 2g
- Iron
- 0.8mg
- 4%
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vegetable Shortening (Soybean Oil, Hydrogenated Palm Oil, Fractionated Palm Oil, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for Color]), Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Contains 2% or Less of: Vital Wheat Gluten, Dextrose, Salt, Soybean Oil, Monoglycerides, Potassium Chloride, Calcium Chloride, Potassium Sorbate (Preservative), L-Cysteine Hydrochloride (Dough Conditioner), Annatto Extract (for Color).Allergens and safety warnings
Contains wheat ingredients.- Do not freeze or microwave unbaked poppin' fresh dough. Oven Directions: Heat oven to 375 degrees F. Unroll dough; separate into 8 triangles. Roll up triangles, starting at wide end. Place on ungreased cookie sheet; curve each into crescent shape. Bake 10 to 13 minutes or until golden brown. Air Fryer Directions: Spray bottom of air fryer basket with cooking spray. Unroll dough; separate into 8 triangles. Roll up triangles, starting at wide end. Curve into crescent shape. Place 4 rolls in air fryer basket. Refrigerate remaining 4 rolls until ready to cook. Air fry at 300 degrees F (Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary). Do not preheat. Cook 7 minutes. Use tongs to turn rolls over. Cook an additional 3 minutes, or until crescents are golden brown and cooked through. Repeat with remaining rolls. Do not eat raw crescent roll dough. Keep dough refrigerated. Pop. Press spoon against seam; Peel in direction of arrow fully around the can. For safe opening, point can ends away form you and others. Best if used by date on can end.