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Pillsbury

Pillsbury Cherry Filled Crescents

8 ct
$4.35 each($0.54 / ct)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Pillsbury Filled Crescents are an all-inclusive kit which includes a can of family-favorite Crescent Rolls, a packet of fruit filling, and a pack of icing. These bring a top Pillsbury Crescents recipe into your home for an easy “Wow!” Enjoy the flakiness of a Crescent, Cherry filling, and a drizzle of sweet icing. No additional ingredients needed!

Highlights

  • Nutrition Facts

    8 servings per container

    Serving Size
    1.00 roll
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 250mg
      • 11%
    • Iron
      • 0.7mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Cherries with Erythorbic Acid and Ascorbic Acid to Protect Color, Vegetable Shortening (Soybean and Palm Oil, Hydrogenated Palm Oil, Fractioned Palm Oil, Water, Mono and Diglycerides, TBHQ and Citric Acid [Preservatives], Beta Carotene [for Color]), Contains 2% or Less of: Modified Corn Starch, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Dextrose, Corn Syrup, Monoglycerides, Corn Starch, Potassium Chloride, Preservatives (Citric Acid, Sodium Benzoate, Potassium Sorbate), Xanthan Gum, Propylene Glycol Alginate, Calcium Gluconate, Sodium Phosphate, Natural and Artificial Flavor, Annatto Extract (for Color), Red 40, Blue 1.

    Allergens and safety warnings

    Contains wheat ingredients. Do not eat raw crescent dough. Do not freeze or microwave unbaked poppin' fresh dough.
  • Directions: Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet); unroll dough, separate into 8 triangles; clip corner of fruit filling pouch; fill wide end of triangle with filling, 1/2-inch from edge; roll up filled triangles, starting at wide end; place on ungreased cookie sheet, curve each into crescent shape; bake 10 to 13 minutes or until golden brown; clip small corner of icing packet; drizzle over hot crescents, serve warm. Do not freeze. Keep refrigerated.
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