Passage Foods
Passage Foods Korean BBQ Beef Stir Fry Sauce
7 oz
$2.58 each($0.37 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Passage to Korea. Ready in 20 mins. Just add beef, pork or chicken. Gluten free. All natural ingredients. Certified gluten free. Authentic Korean. Korean Bbq Beef Stir-Fry Sauce: Korean barbeque or gogigui is a traditional style of cooling that marries the art of grilling beef, pork or chicken with a flavor combination of smoky, sweet and just the right amount of heat. BPA free. Product of USA.
Highlights
Nutrition Facts
0 servings per container
Serving Size1.00 container- Amount Per ServingCalories210
- % Daily Value*
- Total Fat
- 1.5g
- 2%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 1540mg
- 67%
- Total Carbohydrate
- 46g
- 17%
- Dietary Fiber
- 2g
- 7%
- Total Sugars
- 36g
- Includes Added Sugars
- 27g
- 54%
- Protein
- 3g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 40mg
- 4%
- Iron
- 0.8mg
- 4%
- Potassium
- 180mg
- 4%
Ingredients
Water, Sugar, Gluten Free Soy Sauce [Water, Soy Beans, Rice, Salt], Apple Juice Concentrate, Garlic, Corn Starch, Ginger, Caramel Color, Spices, Salt, Sesame Seeds, Citric Acid, Xanthan Gum, Sesame Oil, Paprika Extract (Color), Natural Smoke Flavors.Allergens and safety warnings
Allergens: Soy.- What you'll need: 1 lb (450 g) sliced beef, pork or chicken; 1/2 Cup (125 g) sliced vegetables - Carrots, onions, cabbage; 2 Cups (380 g) steamed rice. Cooking Instructions: (1) Heat two tablespoons of oil in a medium saucepan; (2) Add your choice of meat and cook on high for 2-3 minutes until seared; (3) Add the vegetables and stir-fry for 3 minutes or until vegetables are tender; (4) Pour in sauce and stir-fry until heated through and meat is fully cooked; (5) Serve on a bed of steamed rice. Serves 3-4. Store unopened in a cool, dry place.
