Passage Foods
Passage Foods Passage to India Butter Chicken Mild Simmer Sauce
7 oz
$2.58 each($0.37 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Just add chicken, lamb, beef, seafood or vegetables. Gluten free. Serves 2-3 with rice. Ready in 20 mins. All natural ingredients. Authentic Indian. A rich creamy blend of aromatic mild spices in a fusion of tomato, cream, yogurt, almond and honey. Mild in flavor, a great meal for all the family including kids.
Highlights
Nutrition Facts
Per Serving3 servings per container
Serving Size0.25 Cup- Amount Per ServingCalories80
- % Daily Value*
- Cholesterol
- <5mg
- 1%
- Sodium
- 500mg
- 22%
- Potassium
- 94mg
- 2%
- Calcium
- 52mg
- 4%
- Iron
- 1.1mg
- 6%
Nutrition Facts
Per Container0 servings per container
Serving Size1.00 container- Amount Per ServingCalories240
- % Daily Value*
- Cholesterol
- 10mg
- 3%
- Sodium
- 1510mg
- 66%
- Potassium
- 188mg
- 4%
- Calcium
- 130mg
- 10%
- Iron
- 3.6mg
- 20%
Allergens and safety warnings
Allergens: Contains milk.- Soak up the sauce with a chapati! What you'll need: 1 lb (450 g) chicken, beef, lamb, seafood, or vegetables; 2 cups (380 g) basmati rice optional: 2 tablespoons of cream. Cooking instructions: (1) Heat two teaspoons of on in a medium saucepan. (2) Add your choice of diced meat, seafood, or vegetables and cook on high for 2-3 minutes until seared. (3) Pour simmer sauce in pan, stir contents, cover pan with lid and reduce heat to simmer until fully cooked and tender. (4) Serve on a bed of steamed rice. Our tip: For that extra rich restaurant flavor try drizzling cream over your dish just before serving, and serve with chapatis to soak up the sauce. Store unopened in a cool, dry place. just add meat or vegetables.