Promoted
Hill Country Fare
Hill Country Fare Smoked Sausage Links - Cheddar - Texas-Size Pack
36 oz
$8.31 each($0.23 / oz)
On the Left Edge of Meat Market
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
For a bigger portion of Hill Country Fare cheddar smoked sausage, pick up this Texas-Size Pack. Naturally hardwood-smoked and fully cooked, these links are made of chicken, pork and beef. Full of deliciously cheesy taste, they’re easy to heat on the grill, in the microwave or in a skillet. Enjoy them all on their own, in toasty hoagie rolls or in dishes like fried rice or gumbo.
• Texas-Size Pack of fully cooked cheddar smoked sausage
• Made with chicken, pork and beef
• Naturally hardwood smoked
• Natural casing
• Cheesy taste
• Heat on grill, in microwave or in skillet
• Texas-Size Pack of fully cooked cheddar smoked sausage
• Made with chicken, pork and beef
• Naturally hardwood smoked
• Natural casing
• Cheesy taste
• Heat on grill, in microwave or in skillet
Highlights
Nutrition Facts
18 servings per container
Serving Size2 oz (56g)- Amount Per ServingCalories160
- % Daily Value*
- Total Fat
- 13g
- 17%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 40mg
- 13%
- Sodium
- 650mg
- 28%
- Total Carbohydrate
- 4g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 7g
- Vitamin D
- 0.3mcg
- 2%
- Calcium
- 50mg
- 4%
- Iron
- 0.4mg
- 2%
- Potassium
- 140mg
- 2%
Ingredients
Mechanically Separated Chicken, Meat (Pork, Beef), Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid [Preservative], Carotenal [Color]), Corn Syrup, Modified Corn Starch, Contains 2% Or Less Of: Salt, Autolyzed Yeast, Sodium Phosphate, Dextrose, Monosodium Glutamate, Flavorings, Sodium Erythorbate, Sodium Nitrite, In Pork Casing.Allergens and safety warnings
Fully Cooked Keep Refrigerated Contains: MILK- Stove Top: Place cut ring of sausage in a pan filled with about 2 inches of boiling water. Reduce cook setting to medium, and heat for approximately 8 minutes or until product reaches an internal temperature of 165°F.
Microwave: Place cut ring in a microwave-safe dish with 1/4 inch of water. Cover with plastic wrap and microwave on high for 2 - 3 minutes or until product reaches an internal temperature of 165°F. Allow cut ring to sit 1 minute before serving.
Grill: Grill over medium heat, turning frequently, 8 - 10 minutes or until product reaches an internal temperature of 165°F.
CAUTION! Product will be HOT! Do not overheat product is already cooked. Due to variations in equipment heating time and/or temperature may require adjustment.