H‑E‑B Macaroni & Cheese Spirals

5.5 oz

$0.92 each($0.17 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Make a mac & cheese dinner even more fun with this spiral version from H-E-B. Made with real cheese and spiral-shaped pasta, it's rich and creamy. Prepare on the stovetop with butter, milk and the included sauce packet for an easy and delicious side or main.

• Mac & cheese spirals
• Made with real cheese and spiral pasta noodles
• Prepare on stovetop
• Select Ingredients: No certified synthetic colors
• No Yellow 5 or Yellow 6
• Easy to make

Highlights

Nutrition Facts
As Packaged
about 2 servings per container
Serving Size
2.5 oz (70g), about 1 cup prepared
- Amount Per Serving
  Calories
  250
- % Daily Value^*
- Total Fat
  1.5g
  2%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  570mg
  25%
- Total Carbohydrate
  50g
  18%
- Dietary Fiber
  2g
  7%
- Total Sugars
  7g
- Includes Added Sugars
  0g
  0%
- Protein
  9g
- Vitamin D
  0mcg
  0%
- Calcium
  100mg
  8%
- Iron
  2.1mg
  10%
- Potassium
  300mg
  6%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts
As Prepared
about 2 servings per container
Serving Size
2.5 oz (70g), about 1 cup prepared
- Amount Per Serving
  Calories
  400
- % Daily Value^*
- Total Fat
  17g
  22%
- Saturated Fat
  10g
  50%
- Trans Fat
  0.5g
- Cholesterol
  45mg
  15%
- Sodium
  580mg
  25%
- Total Carbohydrate
  51g
  19%
- Dietary Fiber
  2g
  7%
- Total Sugars
  8g
- Includes Added Sugars
  0g
  0%
- Protein
  10g
- Vitamin D
  0.2mcg
  2%
- Calcium
  130mg
  10%
- Iron
  2.1mg
  10%
- Potassium
  330mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched Macaroni (Wheat Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of Each of the Following: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Salt, Modified Corn Starch, Butter (Cream, Salt), Citric Acid, Beta Carotene (Color), Turmeric (Color), Disodium Phosphate, Nonfat Milk, Blue Cheese (Cultured Milk, Salt, Enzymes), Lactic Acid, Reduced-Lactose Whey, Rosemary Extract.
Allergens and safety warnings
Contains: MILK, WHEAT. Store in a cool, dry place.
Stovetop:
Stir pasta into 6 cups of boiling water. Boil rapidly for 6 - 8 minutes or until pasta is tender, stirring occasionally. Drain and add 3 Tbsp butter (or margarine), 3 Tbsp 2% milk and contents of sauce packet. Mix well and enjoy.