Hill Country Fare
Hill Country Fare Spirals Mac & Cheese
5.5 oz
$0.71 each($0.13 / oz)
Aisle 4
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Our Hill Country Fare Macaroni and Cheese is made with no certified synthetic colors. Enjoy this fun combo alone or as a side dish to your next family meal!
Highlights
Nutrition Facts
Per 2.5 oz dry mixabout 2 servings per container
Serving Size2.5 oz (70g/about 1/2 Box) 1 cup prepared- Amount Per ServingCalories260
- % Daily Value*
- Total Fat
- 1g
- 1%
- Saturated Fat
- 0g
- 0%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 610mg
- 27%
- Total Carbohydrate
- 52g
- 19%
- Dietary Fiber
- 2g
- 6%
- Total Sugars
- 11g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 8g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 60mg
- 4%
- Iron
- 1.9mg
- 10%
- Potassium
- 130mg
- 2%
Nutrition Facts
Per 1 cup preparedabout 2 servings per container
Serving Size2.5 oz (70g/about 1/2 Box) 1 cup prepared- Amount Per ServingCalories360
- % Daily Value*
- Total Fat
- 11g
- 15%
- Saturated Fat
- 2.5g
- 11%
- Trans Fat
- 2.5g
- Cholesterol
- 0mg
- 0%
- Sodium
- 720mg
- 31%
- Total Carbohydrate
- 53g
- 19%
- Dietary Fiber
- 2g
- 6%
- Total Sugars
- 12g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 9g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 90mg
- 6%
- Iron
- 1.9mg
- 10%
- Potassium
- 160mg
- 4%
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE SAUCE MIX (DAIRY SOLIDS, SALT, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: COLOR ADDED [ANNATTO EXTRACT, TITANIUM DIOXIDE, PAPRIKA EXTRACT], MALTODEXTRIN, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], SOYBEAN OIL, MONO AND DIGLYCERIDES, CITRIC ACID, NATURAL FLAVORS, SODIUM CASEINATE, SODIUM CITRATE).Allergens and safety warnings
KEEP IN A COOL, DRY PLACE. REFRIGERATE LEFTOVERS. Contains: WHEAT, MILK- Stove Top: Stir macaroni into 6 cups boiling water. Boil rapidly 6-8 minutes, or until macaroni is tender; drain; do not rinse. Add 2 Tbsp. margarine (or butter), 3 Tbsp. 2% milk and contents of sauce packet; mix well.