H‑E‑B Prime 1 Beef Brisket, Market Trimmed, USDA Prime

Avg. 4.92 lbs

$29.62 each($6.02 / lb)

In Meat Market on the Right Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Our H-E-B USDA Prime beef brisket has superior level of fat marbling and flavor. Aged a minimum of 14 days for maximum tenderness. Brisket can be slow cooked, barbecued, oven roasted and more!

Highlights

Ingredients
Beef.
Allergens and safety warnings
Safe Handling: Perishable. Keep Refrigerated.
Trim fat to 1/4''. OPTIONAL: Marinate brisket in liquid smoke. Drain. Preheat oven to 250°F. Season with garlic, onion and celery salt and place in a large roasting pan. Cover tightly and cook 6 - 7 hours. Drain juice if more than 1/2 cup exists. Pour barbecue sauce over brisket and cook an additional hour or until tender. Slice 1/4'' thick across the grain.