H‑E‑B Bone-in Country-Style Boston Butt Pork Ribs

Avg. 4.3 lbs

$14.28 each($3.32 / lb)

In Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

For a family meal everyone will love, pick up some country-style Boston butt pork ribs. Bone-in and 100% natural, they're minimally processed and have no artificial ingredients or preservatives. To prepare, toss them in your favorite seasoning or marinade before firing up the grill.

• Bone-in Boston butt pork ribs
• Country-style
• 100% natural pork that's minimally processed
• No artificial ingredients or preservatives
• Great for grilling

Highlights

Ingredients
Pork.
Allergens and safety warnings
Keep refrigerated.
Grill: Heat charcoal for 30 minutes (until ash covered) or gas grill for 10 minutes with lid closed. Set grill to medium heat (375°F is ideal). Season ribs as desired and cook for 30 - 45 minutes. For medium-rare or medium doneness, remove at an internal temperature of 140°F or 150°F. Let rest for 10 minutes before serving. Other Option: Sear and braise ribs at 350°F for 2 - 3 hours.