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eat meati

eat meati Mushroom Root Cutlets - Classic

2 ct
$8.31 each($1.12 / oz)

In Meat Market on the Back Wall

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

The Meati Classic Cutlet is the delicious and perfectly juicy protein essential that goes with just about whatever you’re cookin’. The texture you crave with no hidden ingredients. Just really Good Energy.

Highlights

  • Nutrition Facts

    Per serving

    2 servings per container

    Serving Size
    1.00 cutlet
    • Amount Per Serving
      Calories
      110
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 240mg
      • 10%
    • Potassium
      • 200mg
      • 4%
    • Calcium
      • 23mg
      • 2%
    • Iron
      • 1.5mg
      • 8%
    • Copper
      • 0.3mg
      • 35%
    • Magnesium
      • 30mg
      • 8%
    • Niacin
      • 8mg
      • 50%
    • Pantothenic Acid
      • 1.8mg
      • 35%
    • Zinc
      • 5mg
      • 45%
    • Riboflavin
      • 1.17mg
      • 90%
    • Choline
      • 85mg
      • 15%
    • Folate
      • 145mcg
      • 35%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      220
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 480mg
      • 21%
    • Potassium
      • 400mg
      • 8%
    • Calcium
      • 46mg
      • 4%
    • Iron
      • 3mg
      • 15%
    • Copper
      • 0.6mg
      • 70%
    • Magnesium
      • 61mg
      • 15%
    • Niacin
      • 16mg
      • 100%
    • Pantothenic Acid
      • 3.6mg
      • 70%
    • Zinc
      • 10mg
      • 90%
    • Riboflavin
      • 2.34mg
      • 180%
    • Choline
      • 170mg
      • 30%
    • Folate
      • 290mcg
      • 70%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    MUSHROOM ROOT (MYCELIUM), LESS THAN 2% OF: SALT, NATURAL FLAVOR, ACACIA GUM, OAT FIBER, CHICKPEA FLOUR.

    Allergens and safety warnings

    AVOID IF SENSITIVE TO FUNGI SUCH AS MUSHROOM, MOLD, OR YEAST.
  • HOW TO COOK: 1. SEASON WITH SALT, PEPPER AND A THIN COATING OF OIL. 2. PRE-HEAT A NON-STICK SKILLET OR GRILL TO MEDIUM HEAT WITH 1 TBSP OIL. 3. COOK 10-12 MINUTES IF FROZEN, 6-8 MINUTES IF THAWED. 4. FLIP EVERY 2 MINUTES UNTIL OUTSIDE IS GOLDEN AND INTERNAL TEMPERATURE IS 165 DEGREES F. 5. REMOVE, LET REST FOR SEVERAL MINUTES, AND ENJOY! KEEP REFRIGERATED AND USE WITHIN 2 DAYS OF OPENING. COOK THOROUGHLY BEFORE SERVING. IF PURCHASE FROZEN, THAW IN REFRIGERATOR BEFORE COOKING. CONSUME WITHIN 15 DAYS OF THAWING. DO NOT REFREEZE ONCE THAWED OR COOKED.
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