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Canyon Bakehouse
Canyon Bakehouse Gluten Free Hawaiian Sweet Bread
18 oz
$7.26 each($0.40 / oz)
Aisle 59
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Get whisked away with delicious, tropical sweetness! Say Aloha to French toast, BBQ sandwiches or straight from the bag!
You don't have to travel far to get whisked away with tropical sweetness! Canyon Bakehouse® gluten-free Hawaiian Sweet bread will have you saying Aloha to delicious French toast, BBQ sandwiches or straight from the bag there's no wrong way to enjoy it! Certified Gluten-Free, this bread is also free from dairy, nuts and soy and made using 100% whole grains.
You don't have to travel far to get whisked away with tropical sweetness! Canyon Bakehouse® gluten-free Hawaiian Sweet bread will have you saying Aloha to delicious French toast, BBQ sandwiches or straight from the bag there's no wrong way to enjoy it! Certified Gluten-Free, this bread is also free from dairy, nuts and soy and made using 100% whole grains.
Highlights
Nutrition Facts
15 servings per container
Serving Size1.00 slice- Amount Per ServingCalories90
- % Daily Value*
- Cholesterol
- 5mg
- 2%
- Sodium
- 150mg
- 7%
- Potassium
- 60mg
- 0%
- Calcium
- 10mg
- 0%
- Iron
- 0.5mg
- 2%
- Vitamin D
- 0.4mcg
- 2%
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Cane Sugar, Whole Grain Sorghum Flour, Expeller Pressed Canola Oil, Cultured Brown Rice Flour, Contains 2% or Less of Each of the Following: Potato Starch, Xanthan Gum, Egg Whites, Eggs, Yeast, Sea Salt, Organic Cane Sugar Vinegar, Natural Flavor, Enzymes.Allergens and safety warnings
Contains: eggs.- Enjoy fresh out of the bag for 7-10 days or store in your freezer for up to 3 months.
