Udi's Gluten Free White Sandwich Bread

12 oz

$5.12 each($0.43 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Delicious Soft White Sandwich Bread. Large slices and a soft texture make this bread so tasty, you won't believe it is gluten free. Keep a loaf in your pantry; it is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
• One 24-ounce loaf of Udi's Gluten Free Delicious Soft White Sandwich Bread
• Indulge in the delicious taste, soft texture and large slices; you won't believe it's gluten free bread
• Contains no dairy, wheat or soy ingredients and no artificial colors or flavors
• Get fresh-from-the-bakery flavor in every loaf
• Make a gluten free version of your favorite sandwich, toast or snack

Highlights

Nutrition Facts
about 7 servings per container
Serving Size
2.00 slices
- Amount Per Serving
  Calories
  150
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  260mg
  11%
- Potassium
  0mg
  0%
- Calcium
  30mg
  2%
- Iron
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil, Rice Flour, Sorghum Flour, Tapioca Starch, Invert Cane Syrup, Dried Egg Whites, Sugar, Less than 2% of: Salt, Modified Cellulose, Apple Cider Vinegar, Yeast, Cultured Brown Rice, Guar Gum, Xanthan Gum, Brown Rice Flour, Enzymes.
Allergens and safety warnings
Contains: eggs.
For best use, thaw and use within 10 days or refrigerate and use within 18 days. Thawing will aid in separating slices.