Mix up your veggie side dish by quickly sautéing some red Swiss chard. A great addition to homemade soup, casseroles and quiche, this dark leafy green can also be steamed or enjoyed fresh in salad. Milder in taste than spinach, it’s slightly sweet and earthy.
• 1-bunch of fresh red Swiss chard
• USDA Organic
• Mildly sweet and earthy-tasting
• Large leaves that can be steamed, sautéed or enjoyed fresh
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Product description
Preparation instructions
Rinse well before use.
Ingredients Organic Red Swiss Chard.
Safety warning
Safe Handling: Perishable. Keep Refrigerated.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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Fresh Organic Red Swiss Chard
Product description
Preparation instructions
Mix up your veggie side dish by quickly sautéing some red Swiss chard. A great addition to homemade soup, casseroles and quiche, this dark leafy green can also be steamed or enjoyed fresh in salad. Milder in taste than spinach, it’s slightly sweet and earthy.
• 1-bunch of fresh red Swiss chard
• USDA Organic
• Mildly sweet and earthy-tasting
• Large leaves that can be steamed, sautéed or enjoyed fresh
• 1-bunch of fresh red Swiss chard
• USDA Organic
• Mildly sweet and earthy-tasting
• Large leaves that can be steamed, sautéed or enjoyed fresh
Rinse well before use.
Ingredients Organic Red Swiss Chard.
Safety warning
Safe Handling: Perishable. Keep Refrigerated.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
$2.68
