Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Delicious Multigrain Sandwich Bread. Large slices and a soft texture make this our best bread yet. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam. • Contains one 12-ounce loaf of Udi's Delicious Multigrain Sandwich Bread • Indulge in the delicious taste, soft texture and large slices; you won't believe it's gluten free bread • Contains no wheat or dairy ingredients • Get fresh-from-the-bakery flavor in every loaf • Make a gluten free version of your favorite sandwich, toast or snack
Preparation instructions
Keep frozen. For best use, thaw and use within 7 days. Thawing will aid in separating slices.
Ingredients
Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Dried Egg Whites, Cane Sugar, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Less than 2% of: Rice Starch, Sorghum Grain, Flaxseed Meal, Apple Cider Vinegar, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum, Apple Fiber, Molasses, Salt, Yeast, Amaranth Flour, Teff Flour, Cultured Brown Rice, Locust Bean Gum, Enzymes.
Safety warning
Contains: eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Delicious Multigrain Sandwich Bread. Large slices and a soft texture make this our best bread yet. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam. • Contains one 12-ounce loaf of Udi's Delicious Multigrain Sandwich Bread • Indulge in the delicious taste, soft texture and large slices; you won't believe it's gluten free bread • Contains no wheat or dairy ingredients • Get fresh-from-the-bakery flavor in every loaf • Make a gluten free version of your favorite sandwich, toast or snack
Preparation instructions
Keep frozen. For best use, thaw and use within 7 days. Thawing will aid in separating slices.
Ingredients
Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Dried Egg Whites, Cane Sugar, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Less than 2% of: Rice Starch, Sorghum Grain, Flaxseed Meal, Apple Cider Vinegar, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum, Apple Fiber, Molasses, Salt, Yeast, Amaranth Flour, Teff Flour, Cultured Brown Rice, Locust Bean Gum, Enzymes.
Safety warning
Contains: eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer