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Zatarain's

Zatarain's Frozen Creamy Cajun Style Pasta

24 oz
$8.29 each($0.35 / oz)

Aisle 59

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Zatarain's® is jazzing up the frozen aisle with New Orleans flavor. Bring home a frozen pasta meal of roasted white meat chicken and rotini pasta in a savory, creamy Cajun-style sauce that ready to serve in just 10 minutes.
Zatarain's Creamy Cajun-Style Pasta, a frozen family dinner for 2 to 3, is a convenient meal option for any night of the week. There’s no prep needed- just pour contents of bag into a skillet and heat through. Dine on a restaurant-style entrée at your own table- it’s creamy chicken pasta with a perfect blend of Cajun spices like red pepper, cumin and oregano. This flavorful creamy Cajun pasta is ideal for college students, makes an easy frozen lunch choice, and is always at-the-ready when stashed in the freezer.
- Frozen dinner of white meat chicken and rotini pasta in a creamy Cajun-style sauce
- Enjoy Cajun-style pasta any night of the week – it reheats in just 10 minutes
- Frozen family meal makes 3 cups of chicken and pasta
- Provides 15 grams protein per serving
- From Zatarain’s, the leader in authentic New Orleans flavor since 1889
- Jazz it up with Zatarain’s frozen meals, side dishes & dinner mixes, condiments, spices and more

Highlights

  • Nutrition Facts

    Per serving

    3 servings per container

    Serving Size
    1.00 Cup
    • Amount Per Serving
      Calories
      280
    • % Daily Value*
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 510mg
      • 22%
    • Potassium
      • 436mg
      • 10%
    • Calcium
      • 149mg
      • 10%
    • Iron
      • 2mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    Per container

    0 servings per container

    Serving Size
    1.00 container
    • Amount Per Serving
      Calories
      870
    • % Daily Value*
    • Cholesterol
      • 110mg
      • 37%
    • Sodium
      • 1580mg
      • 69%
    • Potassium
      • 1341mg
      • 30%
    • Calcium
      • 459mg
      • 35%
    • Iron
      • 6mg
      • 35%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Rotini Pasta (Water, Semolina [Durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Chicken Breast Strips with Rib Meat (Chicken Breast with Rib Meat, Water, Modified Potato Starch, Salt, Sodium Phosphate), Half & Half (Milk, Cream), Whey, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [Xanthan and/or Carob Bean and/or Guar Gums]), Cream Sauce (Shortening Powder [Soybean Oil, Corn Syrup Solids, Sodium Caseinate and Mono & Diglycerides], Corn Maltodextrin, Sweet Cream Solids, Salt, Sugar, Garlic Powder, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice, Lemon Oil], Natural Butter Flavor), Margarine (Palm Oil, Water, Salt Mono-& Diglycerides, Artificial Butter Flavor, Annatto [Color], Calcium Disodium EDTA [Preservative], Vitamin A Palmitate), Buttermilk Powder, Cheese Powder (Romano Cheese [Part-Skim Cow's Milk, Cheese Culture, Salt Enzymes], Sodium Phosphate), Cheese Flavor (Dehydrated Blend of Parmesan Cheese [Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Whey, Buttermilk Solids, Sodium Phosphate, Salt), Green Onion, Stabilizer (Corn Starch, Gum Arabic, Xanthan Gum, Guar Gum), Whole Milk, Spices (Paprika, Parsley, Black Pepper, Ground Red Pepper, Ground White Pepper), Chili Powder (Spices [Chili Pepper, Cumin, Oregano], Salt, Garlic Powder), Corn Maltodextrin, Baker's Yeast Extract, Sea Salt, Garlic, Dextrose & Onion.

    Allergens and safety warnings

    A New Orleans Tradition Since 1889
  • Cook thoroughly. Skillet Directions (Preffered method): Ready in 10 minutes. 1. Pour contents of bag into 12-inch nonstick skillet. Cover. 2. Cook on a medium-high heat 8 minutes, stirring occasionally. Remove lid. Cook, uncovered, 2 minutes longer or until chicken and pasta are hot, stirring frequently. Microwave Directions: 1. Pour contents of bag into 2-quart microwaveable casserole dish. Cover. Microwave on high 5 minutes. Stir to separate pasta. Cover. 2. Microwave 5 minutes longer or until chicken and pasta are hot. 3. Let stand in microwave 2 to 3 minutes. Stir and serve. Microwave ovens vary; cooking times may need to be adjusted. Cooking times are based on an 1100 watt microwave oven. Casserole dish will be very hot. Use pot holders when removing from microwave. Do not microwave in bag. Product should be cooked to 165 degrees F. Keep frozen until ready to use. Do not refreeze. Refrigerate or discard leftovers. Keep frozen.
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