Promoted
Wholesome
Wholesome Hearty Oat Muffin Mix
14 oz
$5.18 each($0.37 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO
Description
Made with Organic fair trade coconut sugar & agave. USDA Organic. Scratch quality baking mixes. When you bake from scratch, you select only the finest ingredients - and nothing else. So do we. After years of bringing you our very best ingredients, we are proud to share our new scratch-quality baking mixes. We start with those some high-quality sweeteners you love so much. Thoughtfully crafted with organic oat flour, organic fair trade coconut sugar and agave. Baker's dozen! What's included. 1 Organic fair trade agave pouch. 1 Inclusions pouch. 1 Organic hearty oat muffin mix pouch.
Highlights
Nutrition Facts
Per 1/3 cup mixabout 7 servings per container
Serving Size0.142 package- Amount Per ServingCalories200
- % Daily Value*
- Cholesterol
- 0mg
- 0%
- Sodium
- 670mg
- 29%
- Potassium
- 140mg
- 4%
- Calcium
- 40mg
- 4%
- Iron
- 1.5mg
- 8%
Nutrition Facts
Per prepared portion0 servings per container
Serving Size0.00- Amount Per ServingCalories310
- % Daily Value*
- Cholesterol
- 100mg
- 34%
- Sodium
- 770mg
- 33%
- Potassium
- 200mg
- 4%
- Calcium
- 80mg
- 6%
- Iron
- 1.9mg
- 10%
- Vitamin D
- 0.7mcg
- 4%
Ingredients
Organic Oat Flour, Organic Spring Wheat Flour, Organic Coconut Sugar (Fair Trade Certified by Fair Trade USA 30% Fair Trade Certified Ingredients), Organic Agave Nectar Fair Trade Certified by Fair Trade USA 30% Fair Trade Certified Ingredients), Organic Brown Sugar Fair Trade Certified by Fair Trade USA 30% Fair Trade Certified Ingredients), Organic Oats, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Organic Sorghum Flakes, Organic Sunflower Seeds, Organic Pumpkin Seeds, Organic Puffed Amaranth, Sea Salt, Organic Cinnamon.Allergens and safety warnings
Contains: wheat. Manufactured in a facility that processes dairy, soy, eggs and tree nuts. Do not eat raw batter.- Together we’ll make Hearty Oat Muffins: Let’s get started! (1) Preheat oven to 350 degrees F. Grease a muffin pan or use liners. (2) Prepare: Add contents of muffin mix pouch to a large bowl. Add two-thirds of muffin inclusions pouch to muffin mix bowl. Set remainder aside to use as topping. Mix melted butter with agave. Slowly whisk in eggs and milk to butter and agave mixture. Add wet ingredients to dry ingredients. Mix gently. Batter will be thin. Pour into prepared muffin pan. Top individual muffins with remaining one-third of muffin inclusions. Makes 12 - 14 muffins. (3) Bake: at 350 degrees F until toothpick in center comes out clean. Bake Time: 18-22 Minutes. You Will Need: 3 Eggs; 5 tbsp unsalted butter, melted; 2/3 cup milk (or milk alternative).