Night Hawk Steak 'n Taters Frozen Meal

6 oz

$3.62 each($0.60 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Potato rounds, charbroiled chopped beef with steak sauce. Charbroiling - it's what has made the Night Hawk flavor unique for over 45 years!

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 serving
- Amount Per Serving
  Calories
  400
- % Daily Value^*
- Cholesterol
  65mg
  22%
- Sodium
  690mg
  30%
- Potassium
  570mg
  10%
- Calcium
  16mg
  0%
- Iron
  3mg
  15%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Charbroiled Chopped Beef with Steak Sauce (Chopped Beef [Beef, Salt], Steak Sauce [Margarine {Liquid and Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono and Diglycerides (Soybean), Soy Lecithin, Sodium Benzoate (a Preservative), Citric Acid, Natural & Artificial Flavor, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added}, Water, Salt, Mustard Powder, Lemon Juice Powder {Corn Syrup Solids, Natural Flavors (Lemon Juice Solids, Natural Flavors), and BHT}, Garlic Powder]), Potato Rounds (Potatoes, Vegetable Oil [Contains One or More of the Following: Canola, Palm, Soybean, Sunflower] Salt, Corn Flour, Dehydrated Potato, Disodium Dihydrogen Pyrophosphate [to Promote Color Retention], Dextrose).
Allergens and safety warnings
Contains: soy.
Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Remove meal from carton and poke 2 holes in the film cover (one over each compartment of the tray). 3. Place meal on a cookie sheet and cook on middle oven rack for 17 minutes or until 165 degrees F. 4. Remove meal from oven on cookie sheet. 5. Let stand for 2 minutes before carefully removing film. Please Note: The cooking instructions above were developed to produce the best possible product in a conventional oven. However, because ovens vary, cooking times may vary. Do not place under a broiler. Do not set oven temperature above 375 degrees F. Failure to use a cookie sheet may result in damage to the serving tray and food. Microwave Oven: 1. Remove meal from carton and remove film over potatoes. 2. Microwave on high power for 3 minutes and 30 seconds or until 165 degrees F. 3. Let stand for 2 minutes before carefully removing film. Please Note: The cooking instructions above were developed in an 1100 watt microwave and were designed to produce the best possible product by cooking each tray individually. Microwave ovens vary. Please increase or decrease your cooking time to ensure cooking. Cook thoroughly. Do not thaw before cooking. Do not prepare in a toaster oven. When removing plastic film from tray, be careful to avoid escaping steam. Refrigerate or discard any unused portion. For food safety and quality, follow these cooking instructions. Cook this product to an internal temperature of 165 degrees F before eating. Keep frozen.