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Near East

Near East Original Rice Pilaf Mix

6.09 oz
$2.72 each($0.45 / oz)

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

100% natural.

Highlights

  • Nutrition Facts

    As packaged

    About 3 servings per container

    Serving Size
    2.00 Ounce
    • Amount Per Serving
      Calories
      190
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 770mg
      • 34%
    • Potassium
      • 130mg
      • 2%
    • Calcium
      • 30mg
      • 2%
    • Iron
      • 0.8mg
      • 4%
    • Vitamin D
      • 0.1mcg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    As prepared

    0 servings per container

    Serving Size
    0.00
    • Amount Per Serving
      Calories
      230
    • % Daily Value*
    • Cholesterol
      • 10mg
      • 3%
    • Sodium
      • 810mg
      • 35%
    • Potassium
      • 130mg
      • 2%
    • Calcium
      • 40mg
      • 2%
    • Iron
      • 0.8mg
      • 4%
    • Vitamin D
      • 0.1mcg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Rice, Wheat Flour, Salt, Autolyzed Yeast Extract, Onions, Garlic, Turmeric (Color).

    Allergens and safety warnings

    Contains wheat ingredients.
  • Safe Handling Instructions: This product is not ready-to eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Microwave Directions: 1. In round 2-quart microwaveable glass casserole, combine rice, contents of Spice Sack, 2-1/4 cups water and 1 tablespoon olive oil or butter. 2. Cover; microwave at high 18 to 21 minutes or until most of water is absorbed (Microwave ovens may vary. Adjust times as needed). 3. Let stand about 5 minutes or until all water is absorbed. 4. Fluff pilaf lightly with fork before serving. Best before.
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