Marie Callender's Frozen Southern Pecan Pie

32 oz

$7.25 each($0.23 / oz)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Finish any meal with the comforting, homemade taste of Marie Callender's Southern Pecan Pie. Brimming with a sweet, luscious filling that's topped with crisp pecans, it has a flaky made-from-scratch crust. Thaw from frozen while you're entertaining or preparing dinner — there's no baking needed!

Highlights

Nutrition Facts
8 servings per container
Serving Size
0.125 pie
- Amount Per Serving
  Calories
  510
- % Daily Value^*
- Cholesterol
  60mg
  20%
- Sodium
  200mg
  9%
- Potassium
  0mg
  0%
- Calcium
  0mg
  0%
- Iron
  1.4mg
  8%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Filling: Corn Syrup, Sugar, Eggs, Pecans, Liquid and Hydrogenated Soybean Oil, Water, Salt, Sunflower Lecithin, Natural Flavors, Beta Carotene (Color). Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Water, Soybean Oil, Dextrose, Salt, Dough Conditioner (Sodium Metabisulfite).
Allergens and safety warnings
Contains: TREE NUT (PECAN), EGG, WHEAT. Keep frozen until ready to use.
To Thaw Pie at Room Temperature: Remove plastic wrap from pie. Thaw pie at room temperature for 1 - 2 hours.

To Thaw Pie in Refrigerator: Thaw pie in refrigerator overnight. Remove plastic wrap from pie and serve.

To Thaw Pie in Oven: Preheat oven to 350°F. Remove plastic wrap from pie. Bake frozen pie on baking sheet in center of oven 15 - 20 minutes or until warm.